Nutricia Liverpool are seeking applications for the role of Laboratory Manager, reporting to the Head of Quality and Food Safety.
In this role you will be responsible for leading and developing all laboratory operations across Nutricia Liverpool, ensuring the delivery of safe, compliant, accurate and timely analytical services that support product release, process control, regulatory compliance and continuous improvement.
The role is critical in a high-risk Specialized Nutrition manufacturing context, requiring strong leadership, sound risk-based decision-making and the ability to deliver transformation while maintaining day-to-day testing performance.
You will provide strategic and operational leadership across Chemistry, Microbiology, IN PROCESS CONTROL, Sensory, Method Development and Laboratory Administration / Sample Management.
The position safeguards product integrity and consumer safety by ensuring reliable, timely and data-driven laboratory results in line with Danone standards, regulatory expectations and site requirements.
You will also be accountable for building a high-performing laboratory organisation, strengthening capability, improving workflows and driving a culture of quality, scientific rigour and continuous improvement.
In return we offer a competitive salary and Danone UK benefits package.
Key Competencies required:
Qualifications, Experience and Skills required:
Current role context:
Your key achievements in 1-3 years:
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