By your side, everywhere in France, for over 100 years! Danone is present in the daily lives of the French thanks to its 26 brands of tasty products to please yourself while taking care of yourself and your loved ones. With over 8,000 Danoners spread across 13 production sites, 7 warehouses, 3 headquarters and an R&D center, Danone is continually working on the development of iconic products in your kitchens, supermarkets, restaurants, cafes or even for healthcare establishments and pharmacies. Certified Bcorp, Danone does not seek to be the best company in the world, but a better company for the world. This is why we strive to offer the best to our consumers and our employees.

The GLOBAL ENGINEERING department is recruiting an intern to produce face-to-face training materials and e-learning in the field of hygienic design of equipment, cleaning of facilities and aseptic technologies. This position is in collaboration with the Central Quality department.

YOUR MISSIONS AT DANONE:

In the Global Engineering team, this internship will take place in Évian les bains (74), in our production site from January 2025.

Sophie, Hygiene and Aseptic Design Manager, will support you to flourish in your missions:

• Finalize/Create PowerPoint supports that bring together existing training from the different Danone divisions on the subjects of hygienic design, cleaning and aseptic.

• Create practical exercises to boost training and improve slides for more effective communication.

• Create e-learning (video, questionnaires, etc.)

• Manage translations into local language with country contacts to generate e-learning in different languages. • Carry out ice-breakers, tools for facilitating the course.

• Participate in a training session on these new modules.

THE ADVANTAGES OF THIS INTERNSHIP:

• Mileage allowance scale

• Internship: You will receive a stipend ranging from €1,300 (Bac+4 and gap year) to €1,500 (Bac+5) gross/month.

Ready to become Danoner? We are looking for someone for this position who is:

• Available from January 2025 for a period of 6 months

• Bac+4/5 level from a university course, engineering school, or business school with a specialization in agri-food or communication/training

• Ability to work independently, be proactive and creative.

• Good writing skills and ease in communicating orally.

• Volunteer to improve skills on e-learning tools (Easy Generator, etc.)

• Comfortable with Powerpoint, video editing and image adaptation, these functions no longer hold any secrets for you.

The +

• You have international experience

More than 92% of our interns and work-study students recommend doing their internship, work-study or VIE at Danone (source Happy Trainees). What if you were our next one?

JOINING DANONE MEANS…

• Meeting Danoners with unique personalities, diverse profiles and varied professional backgrounds

• Growing in different environments: production sites, logistics bases, research and innovation centers or even head offices

• Building a tailor-made career path, adapted to your personality, skills and desires

• Learning through empowering, rich and educational missions.

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