Industrial feasibility and risk management: Assess the feasibility of new recipes, ingredients and processes; lead cross-functional industrial risk assessments; recommend robust implementation solutions.
Trial and validation strategy: Define whether industrial trials are required using pilot results, manufacturing knowledge and factory risk assessments; set validation plans, success criteria and follow-up.
Industrial trial delivery: Prepare, coordinate and monitor trials on jar and pouch lines; analyse results, investigate deviations and issue clear technical recommendations.
Quality, nutrition and regulatory readiness: Coordinate samples and results for nutrition, contaminant, microbiological and sensory validation; ensure requirements are completed before implementation approval.
Handover and start-up: Prepare manufacturing handover documentation, lead transfer sessions with factory teams and support first commercial productions, FLC and post-launch monitoring.
Technical troubleshooting: Support complex product and process investigations, supply-security projects and industrial transfers; define corrective and preventive actions where needed.
Recipe and data management: Maintain accurate recipes and process data in Optiva and act as a key user for industrial implementation activities. Organize and monitor Shelflife data’s link to recipe implementation.
Continuous improvement: Identify and share opportunities to improve formulations, raw-material use, processes, industrial efficiency, cost and quality performance.
Laboratory trial : be able to manage laboratory trial for some project ( reno / inno project / BCP ) to assess feasibility
応募資格など
Master's degree or Engineering degree in Food Science, Food Technology, Food Engineering or a related field.
Experience in industrialisation, product development, process engineering or food manufacturing.
Good understanding of product-process interactions; knowledge of wet food and sterilised and/or pasteurised processes is highly desirable.
Strong analytical, problem-solving and organisational skills, with the ability to manage several projects and priorities.
Autonomous, rigorous and accountable, with strong communication and stakeholder-management capabilities in an international environment.
Fluent English; knowledge of Optiva or a similar recipe-management system is an advantage.
About Danone
A safe and modern working environment – high HSE standards, ergonomic workplaces, and genuine care for employees’ health.
Work in an international company with a strong and recognizable brand, operating in a sector of major social importance (specialized nutrition).
Real opportunities for professional development and skill enhancement (technical training, competency development, participation in improvement projects).
Support in obtaining and renewing professional licenses and certifications.
An organizational culture based on cooperation, respect, diversity, and inclusion – people matter, not just job titles.
Private medical care (Lux Med), including an on‑site medical clinic.
Multisport card – supporting a healthy lifestyle also outside of work.
Optional life insurance.
Access to employee loans.
Commuting allowance / transportation subsidy.
Discounts on company products.
An attractive and comprehensive Company Social Benefits Fund, including:
holiday and vacation subsidies (“holiday allowance”),
holiday bonuses,
support in exceptional life situations.
Numerous CSR initiatives – real impact on socially and environmentally important projects.
Employee contests and internal initiatives.
Regular team integrations, company events, and employee trips.
Celebrating birthdays, anniversaries, and important milestones together – relationships truly matter to us.