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Research & Innovation

APPRENTICESHIP – Scientific Affairs – Danone Brand, Yogurt Category – September 2026 (M/F)

  • France
  • Gif-Sur-Yvette
  • Temporary Part-Time
  • Posted: 12 Mar 2026
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APPRENTICESHIP – Scientific Affairs – Danone Brand, Yogurt Category – September 2026 (M/F)
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About the job

For over 100 years, Danone has been supporting people worldwide with its 146 delicious brands. Located in over 120 countries with more than 89,000 employees across production sites, warehouses, headquarters, and R&D center, Danone continually develops iconic products. Certified as Bcorp and Happy Trainees, Danone strives to be a better company for the world, its consumers, and its employees. 

YOUR MISSIONS AT DANONE: 

This internship will take place in Paris-Saclay, at our Daniel Carasso Research & Innovation center starting from January 2026.

David Obis, Scientific Affairs Lead in the Team Nutrition & Scientific Affairs Dairy Core will guide tour through your day-to-day tasks and help you grow in your role: 

  • Conduct scientific information search and analysis on specific food products, ingredients and health benefits territories.

  • Perform competitors & market analysis in defined markets and products segments.

  • Carry out and collect relevant data on consumer trends and understanding.

  • Work with cross-functional teams (R&I; Category; Marketing..) to convert science, market and consumer knowledge into brand, category and business insights.

  • Work with project teams to translate insights and evidence into scientific communication assets.

  • Prepare clear reports and presentations documenting methods, results, and recommendations. 


THE BENEFITS OF THIS APPRENTICESHIP:  

  • Up to 2 days/week of remote work
  • Full reimbursement of your public transportation pass or partial/full reimbursement of mileage expenses
  • "Vendredi je grandis" program: development every Friday afternoon covering career, soft skills, and hard skills.
  • Apprenticeship : Your compensation will depend on our salary scale based on your age and level of study.
  • Benefits: company restaurant, gym, bike parking 

About you

For this position, we are looking for someone: 

  • Willing to develop career in Health and Nutrition in the food industry. 

  • Ability to communicate in English & French is required
  • Position available from September/October 2026 for a period of 12 months
  • Preparing a Bac+4/5 education level at a university or engineering school with a specialization in agri-food
  • Whe have a strong attention to detail, punctuality, organization, self-motivation, and interest in nutrition science and scientific communication
  • Must be comfortable in a corporate environment
  • Ready to work collaboratively with science, marketing and countries teams and interact with various R&I departments 
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About Danone

During your apprenticeship, would you take notes or initiatives? 

90% of our interns and apprentices believe that Danone provides a work environment conducive to professional development thanks to the responsibilities, autonomy, and training offered (source: Happy Trainees). 

JOINING DANONE MEANS... 

  • Meet Danoners with unique personalities, diverse profiles, and varied career paths
  • Grow in different environments: production sites, logistics bases, research and innovation centers, or company headquarters
  • Build a tailored career path suited to your personality, skills, and desires
  • Learn through enriching, responsible, and educational missions 

  
Our Danoners speak out! Discover the testimony of six Danoners with very different jobs and career paths: never stop growing. 

You want to know more about the daily life of Danoners? Come grow with us and find all our news, tips, and information on our website careers.danone.com, our LinkedIn page, or our Instagram account @danonetalentfrance. 

#LI-FR

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Job details

Dedicated to bringing health through food to as many people as possible, we are a leading global food & beverage company built on four businesses: Essential Dairy and Plant-Based Products, Waters, Early Life Nutrition and Medical Nutrition. 

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