Zandrie

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Hey, I'm Zandrie

And I use science to improve patients’ nutrition

My official job title is Head of Nutritional Science Tubes & Medical Devices. In short, it is my task to develop tube feeding tailored to the specific needs of patients. Do I enjoy life at Danone? Absolutely - I’ve been here for 33 years now!

My journey so far

Danoner since 1990
Head of Nutritional Science

The impact of medical nutrition

The decision to work at Danone is intentional; I sincerely want to make a meaningful impact on people's health. Over the years, I've played a hands-on role in developing ground-breaking tube feeding for intensive care patients and a carbohydrate beverage that eliminates the need for pre-surgery fasting. Besides improving patient’s health, our innovative concepts play a big role in shaping the scientific landscape of medical nutrition.

our promise

"When I was struggling privately, I was supported and received the space I needed. A real eye for people!"

Support in difficult times

I have experienced many changes in my 33 years at Danone - from a modest office with fifty people to a large research centre now holding a few hundred. Despite the challenges that come with growth, Danone has always surprised me with its human approach. During periods of personal difficulties, I’ve continuously been supported and given the space I needed. Genuine care for one another – that's the Danone way.

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Animal or plant-based?

I receive a lot of freedom to pursue the projects that inspire me. Currently, I am delving into the distinctions between animal and plant-based proteins. Even if the outcomes have significant consequences and might challenge expectations, Danone always gives me space to do extensive research and bring scientific facts to light.

It’s great to see that with my 33 years of experience, I now get to help others grow. This way we can join hands for a better future.

Building the future together

Throughout my journey, I've built meaningful connections with colleagues, scientists, and nutritional experts. With the expertise I gained in medical nutrition, I am now regularly approached by others to provide input on nutrition- and science-based projects. It’s great to see that with my 33 years of experience, I now get to help others grow. Together, we are joining hands to shape a brighter, healthier future.

Zandrie is looking for proactive people who love to take on challenges. Sounds like you?

Join him now